Angelica Liqueur
Homemade Liqueur
Alcoholic
Ingredients
- 3 tblsp choppedAngelica Root
- 1 tblsp choppedAlmond
- 1 crackedAllspice
- 1 one-inchCinnamon
- 3-6 crushedAnise
- 1/8 tsp powderedCoriander
- 1 tblsp fresh choppedMarjoram Leaves
- 1.5 cupVodka
- 1/2 cup granulatedSugar
- 1/4 cupWater
- 1 drop yellowFood Coloring
- 1 drop greenFood Coloring
In this drink
Angelica Root
Almond
Allspice
Cinnamon
Anise
Coriander
Marjoram Leaves
Vodka
Sugar
Water
Food Coloring
Food Coloring
Steps
- Combine all herbs, nuts and spices with vodka in a 1 quart or larger aging container
- Cap tightly and shake daily for 2 weeks
- Strain through a fine muslin cloth or coffee filter, discarding solids
- Clean out aging container
- Place liquid back in container
- Place sugar and water in saucepan and stir to combine over medium heat
- When sugar is completely dissolved, set aside and let cool
- When cool combine with food coloring and add to liqueur liquid
- Cap and allow to age and mellow in a cool, dark place for one month
Best Serve In
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